"Moderately deep burnt orange, even colour throughout. The nose is full and has a meaty quality, penetrating with aromas of macerated cherry, ripe strawberry, rose petals, spice and roasted duck. Medium-full bodied, aromas of macerated cherry and strawberry melded with five spice, rose petals and meaty nuances. The wine is dry on the entry with good fruit weight followed by a spice attack, lifting the savoury, meaty palate, along with a refreshing stream of acidity lending a lengthy, nuanced finish. A stylish, dry, seductive Rosé. Serve as an aperitif or match with beef tataki over the next 3 years. Fermented to 14% alc. 19/20 pts (95 pts) Aug 2024 RRP $45" - Raymond Chan Wine Reviews

"An intense translucent appearance with hues of rose, copper and Atlantic salmon. The bouquet is pure Pinot Noir with scents of red apple and cherry, there’s a light rose petal quality and red peach. Dry, some complexity and texture as the wine touches the palate. Flavours of red fruits and peach reflect the bouquet, fine tannins and medium+ acid line add to mouthfeel, length and finish. Best drinking from 2024 through 2027." - 93 Points / Excellent - Cameron Douglas MS