2022 Terroir Project Chardonnay

2022 Terroir Project Chardonnay
2022 Terroir Project Chardonnay
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A beautifully rich and rounded Chardonnay with minerality and freshness to boot! Concentrated lemon-lime citrus on the palate, some biscuity/brioche tertiary complexity on the nose and a saline, mine…
Tasting Notes:
Concentrated Rich Mineral
Professional Reviews & Tasting Notes

Candice Chow, Raymond Chan Wine Reviews:

"Bright, even, pale yellow. The nose is full, with aromas of roasted nuts, bonfire, pineapple and melon. Full-bodied, aromas of pineapple and melon entwined with toffee, roasted nuts and toasty flint. This has a bold, rich expression that appeals to classic Chardonnay drinkers; lively acidity balances and lengthens the finish. Match the roasted chicken and barbeque pork over the next 3 years. Fruit from Tanunda Vineyard in Barossa Valley, whole bunch pressed, cool-fermented in stainless steel tank, then aged in oak. Certified organic. Vegan friendly. 13% alc. 17.5+/20 pts (89 pts) Jun 2025 RRP $19"

Tasting Notes: Concentrated, Rich, Mineral
Winemaking Style: Progressive
Region: South Australia
Country: Australia
Alc: 13%
Certifications & Accreditations: Certified Organic

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