A tribute to the Orange wines of Northern Italy. A short, sharp maceration on Pinot Gris skins from Wairarapa natural wine legend Lance (Cambridge Road).

This one went quick and we had it in bottle within a couple of weeks of pressing. Six months later and it's ready to fly. A rich and textural pét nat cider with a deep orange hue and oodles of complexity. Vinous in nature with a broad fruit spectrum ranging from finger lime to table grape.

The lines are blurred so don't overthink it. Sit back and drink it!

750ml - 7.8% abv Wild ferment, no additives, bottled live.