From the legendary Alsace producer, this skin-contact Grand Cru Riesling is bursting with green apple, stewed stonefruit, citrus peel and honey.
The Riesling Grand Crus are wines of considerable complexity and develop intriguingly in the glass. Notes here of praline, vanilla, and mineral; it opens to reveal yellow fruits and menthol and has a long, fresh, almost salty finish with flickering minerality
At the forefront of the biodynamic movement, Jean-Pierre Frick makes wines that are scrupulously natural. From promoting biodiversity in the vineyard to hand harvesting all the grapes to using little and even no sulphur during the winemaking to ageing in large old oak casks (foudres), Pierre and Jean-Pierre aspire to capture the essence of the grape and the flavour of the terroir.